Our Menu
If you have a food allergy, please let us know, before placing your order. “Items are served raw, or undercooked, or may contain or be in contact with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, seafood or eggs may increase your risk of foodborne illness. We do our best to describe our menu, change may occur due to the nature of the ingredient and or recipes • Authentically prepared food. Some items will have limited availability and we respectfully cannot guarantee steaks prepared ‘medium well’ or above. Not all ingredients are listed.
Soups
Lobster Bisque
Chorba
Harrira
Salads
Casablanca
Caesar
Algerian
Nouara’s Exotic Marinated Carrots
Surf Riders
Appetizers
Algerian Kemiya Platter
Savory Bastilla
Grilled Merguez
Calamari Algerois
Crispy Bourek Rolls
Hummus
Tagines
Tagines are a slow-braised protein, with rice or vegetables, served in their sauce. (Like a Dutch oven cooking)
Honey Lamb (GF)
Vegetables Lamb (GF)
Sweet and Savory Chicken
Lemon Chicken (GF)
Vegetables Chicken (GF)
Fish (GF)
Couscous
Couscous is steamed durum wheat semolina and stewed vegetables served with or without proteins | Couscous can be substituted with rice.
Abder’s
Leila’s
Sheikh’s
Grilled Shrimps
Royal
Lamb
Grilled Brochettes
Grilled Merguez
Chicken
Vegetable
From the Grill & the Sea
Paella Valencia (GF)
Bison Rib - Eye
Filet Mignon Steak (GF)
Grilled Shrimp (GF)
Ratatouille
Casablanca’s Family Hospitality
2 guests minimum, $60.00 per guest | Set menu no substitution, thanks.